Food & wine, travel & lifestyle - freelance writing Tasmania
Since we live in one of the world's most beautiful places, I write occasional freelance pieces about food and wine, tourism, travel and lifestyle in Tasmania. Occasionally I take photographs, and I work with the Tamar Valley Wine Route as Communications Officer. My stories appear in Tasmania 40 South magazine, Good Food in The Age/SMH, Graziher, Selector and BBC Travel. If you're an editor looking for copy from a Tasmanian local, we're made for each other.
The Supertaster, and a guide to Tasmanian truffles
The Age/Sydney Morning Herald |
The Gorge, Launceston
Tasmania 40 South magazine 
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World's Oldest Beer
Tasmania 40 South magazine
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Happiness Thing
City Prom Launceston |
Coffee King
City Prom Launceston |
Tea Party
City Prom Launceston |
Women in Wine
Tasmania 40 South
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Rousing the Ponrabbel
Tasmania 40 South
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What the Butler Saw
Tasmania 40 South
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Sips & Nibbles
Tasmania 40 South
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A Wine for All Seasons
Tas 40 South
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Tuning In
Graziher
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Farmers Talking to Farmers
Graziher
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Salt of the Earth
Tasmania 40 South
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Fortune Favours the Brave
Graziher
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The Fruits of Her Labours
Graziher
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An Unexpected Career
Graziher
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President's Address
Winning Design 
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Image: Melanie Kate Photography
Home Maker
City Prom Launceston |
Style Oasis
City Prom Launceston |
Organic Food
Living the Dream
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A Drop in the Ocean
Living the Dream
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This (Twitchy) Life
Australian Review
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